Gingersnap Cookies Chocolate
This artisan, bean-to-bar chocolate comes to you from scenic Petoskey, MI, along Lake Michigan, where Mike Davies has been obsessively perfecting the craft of chocolatiering. The operation has grown from his basement all the way to a sprawling 2,000 foot factory space. Each bar (and bag of drinking chocolate) is made using traditional techniques and the highest quality ingredients. For their Gingersnap Cookies Chocolate, they bake their very own gingersnap cookies in house using an old world recipe, featuring warming spices and both fresh and dried ginger. They then crumble these generously over the back of their Colombia Aruaca chocolate for a bar this is just the right mix of crunchy, warming, sweet and spicy. Pure comfort on a chilly day.